Supporters attending Everton's fixture with Newcastle United at Hill Dickinson Stadium on Saturday (5:30 pm kick-off) will be able to enjoy a refreshed winter matchday menu, with a selection of new festive food options now available across the concourses and Club View.
Delivered in partnership with Aramark, the updated menu introduces a range of warming seasonal dishes that will be served throughout December and into early January.
This winter's line-up includes an exclusive item in our Through Pass stores in the East Stand - the Pig Pot: a hearty combination of pigs in blankets, roasties and stuffing, all drenched in rich gravy. Elsewhere across the concourses, supporters can enjoy giant pigs in blankets, Christmas dinner Yorkshire pudding wraps, loaded sausage rolls, festive pizza slices and hearty rosti bites – seasonal additions that sit alongside fan favourites such as salt & pepper fried chicken, sausage rolls, the full range of 30 Mile Pies, cheeseburgers, BBQ brisket burgers, plant-based options, gluten-free choices and the ever-popular Everton Toffee doughnut.
The new items will be available at specific kiosks and spread around the stadium. Supporters are reminded that they are free to move around their concourse level to visit any kiosk on that level - ensuring access to the full range of winter dishes.
New Festive Additions Across Hill Dickinson Stadium
Dockyard Kitchen – Lower East Stand (North side)
Triple Loaded Sausage Roll - Mustard mayo, cranberry sauce, brown sauce, crispy onions, pork crackling & chives.
(Plain sausage roll available on request.)
Dockyard Kitchen – Lower East Stand (Central)
Christmas Dinner Yorkie Wrap - Roasted turkey, stuffing and full festive trimmings rolled in a giant Yorkshire pudding. Served with gravy.
Veggie Yorkie Wrap - All the veggie trimmings rolled in a giant Yorkshire pudding. Served with gravy.
Dockyard Kitchen – Lower East Stand (South side)
Giant Pig in Blanket "Dog" - A premium giant pig in blanket topped with red onion & cranberry chutney, crispy onions and pork crackling. (Plain 'hot dog' version available on request.)
Corner Slice – Family Stand
Sausage & Brie Pizza Slice - Stone-baked dough topped with spiced sausage meat, melted brie, bacon crumb and cranberry ketchup.
Dockyard Kitchen – Upper North Stand (towards West)
Triple Loaded Sausage Roll - Also available for supporters on the upper tier.
Through Pass – East Stand (both outlets)
Pig Pot - Honey-glazed pigs in blankets, roasties, stuffing balls and rich gravy.
Dockyard Kitchen – Upper South (towards West Stand)
Pigs in Blanket Loaded Rosti Bites - Mini rostis topped with pigs in blankets, rich gravy and sage stuffing crumble.
Proper Plant Loaded Rosti Bites - Plant-based version topped with spiced plant meat, rich gravy and stuffing crumble.
Club View – Exclusive Festive Menu Items
Supporters in Club View will have access to a premium selection of festive dishes available only within the Club View concourse areas:
• Buttermilk Turkey Burger – Battered turkey fillet, potato brioche, American cheese & cranberry ketchup.
• Plant-Based Christmas Burger – Vegan turkey-style fillet with cranberry ketchup and brioche bun.
Exclusive Festive Wraps
• Christmas Dinner Yorkie Wrap
• Veggie Yorkie Wrap
Exclusive Savoury Snack
• Triple Loaded Sausage Roll
These additions complement the enhanced Club View food and beverage options introduced earlier this season, shaped directly by member feedback.
The expanded winter menu reflects Everton and Aramark's shared commitment to a seasonal, high-quality stadium offer, showcasing local ingredients and introducing new dishes that bring comfort and variety to supporters during the colder months.
The new festive dishes will be available from this Saturday's fixture against Newcastle United and will remain on sale through to early January.
Menu boards across the concourses will clearly display the full winter range, and stewards will be available to help supporters locate kiosks serving specific items.
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1 Posted 27/11/2025 at 12:00:20